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Author Archives: graciesbakes
Vegan Pumpkin Mini Muffins with Cinnamon Glaze
Autumn has well and truly arrived along with fallen leaves, scarves, cosy boots, ear warmers, steaming mugs of coffee and lovely warming soups and stews. It is my favourite season – I am the ultimate fan of scarves Autumn also … Continue reading
Posted in Autumn, Buns, Pumpkin, Vegan, Wheat Free
Tagged Autumn, brown rice syrup, Cinnamon, Coconut oil, dairy free, gluten free, Muffins, Pumpkin, Vegan, Walnuts
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Sugar and Spice and All Things Nice….
When I started college, I was told that the friends I made here would be my friends for life. 10 years after finishing my degree and leaving the security of the library, the lecture hall and, if I’m honest mostly … Continue reading
Wheat Free Banana Bread
In the last 2 weeks I haven’t been as vigilant as I had been in not eating wheat products. I have said before that I find it much easier to go without dairy but I love nothing more than warm … Continue reading
Posted in Banana, Breads, Breakfast, cocoa, Food for Sharing, Vegetarian, Wheat Free
Tagged Breakfast, snack attack
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Red Lentil & Cauliflower Daal
So this week was National Vegetarian Week which was sponsored by the lovely people at Dee’s Wholefoods who are based in the Real Capital. Which is Cork if you dont know. ( I have to say that…. I live with … Continue reading
Posted in Uncategorized
Tagged Cauliflower, Daal, Dee's Wholefoods, Main Course, Naan Bread, National Vegetarian Week, Red Lentils, Spelt, Vegan, Vegetarian
2 Comments
Spelt Naan Bread
Every 5 or 6 weeks we have an Indian Night here in Casa GraciesBakes. I adore Indian food and we are lucky enough to have a good one in Drogheda – Punjabi House – that do take out. So every … Continue reading
Posted in Breads, Vegan, Vegetarian, Wheat Free
Tagged AIM, All Ireland Marketing Awards, Indian Food, James Whelan Butchers, Naan Bread, Spelt Flour, Vegan, Vegetarian
5 Comments
Lentil, Beet & Red Onion Salad
I have been on my holidays for the last week. I didn’t go anywhere but had a blissful week off work which I spent cooking, gardening, baking, working out and getting my island/baking station fixed, during which I discovered I … Continue reading
Posted in Vegan, Vegetarian
Tagged Beetroot, Lentils, Post Work Out Snack, protein, Red Wine Vinegar, Snack, Vegan, Vegetarian
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Pumpkin Pancakes
I just can’t believe it is already the latter end of February. Where have the last 2 months gone? I just blinked and they are already over. I started a new job just after Christmas in Dublin and I must … Continue reading
Posted in Breakfast, Vegan, Vegetarian
Tagged Breakfast, Brunch, Buckwheat Flour, Commute, Greek Yoghurt, Mango, Pancake Tuesday, pancakes, Pumpkin, pumpkin pancakes, shrove tuesday, Spelt Flour, Yoghurt
2 Comments
New Year, New Start
I have been ridiculously quiet on the blog for the past few weeks. I have not once had the urge to open WordPress, log into my account and write. I don’t know what that says. Maybe I just needed the … Continue reading
Posted in Uncategorized
Tagged dogs, Granola, New Start, New Year, new years eve, Resolutions, running, slieve foye, Slow Cooker, Veggie Chilli, walking
1 Comment
Happy Happy Holidays
Just a quick drop in, via iPhone to wish you all a very Happy, safe, healthy and beautiful Christmas wherever you are spending it, and with whomever you are spending it. December has been a hectic month for me but … Continue reading
