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Salmon En Croute – My style.
I have a great relationship with my fishmonger. Fishermans Catch in Clogherhead is a family run business and all white fish is caught from their own trawler the Argonaut. They also sell amazing crab, shellfish, farmed salmon and much … Continue reading
Posted in Dinner, Fish, Masterchef
Tagged asparagus, butter, Clogherhead, Fishmonger, Flaky Pastry, Masterchef, mushrooms, onions, Salmon, Salmon en Croute, The Kitchin, Tom Kitchin
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Fancy Filo
I have, yet again, adapted this recipe subbing mozzarella for the feta, into what I must say is a really lovely, healthy and quite light dinner. Perfect for a summer evening. You could also serve this as part of a tapas style dinner for friends with a number of other dishes. Just cut it up smaller than if serving it as a main part of dinner. Continue reading
Posted in Uncategorized
Tagged asparagus, Beetroot, Feta, Filo Pastry, magazines, Mozzarella, mushrooms, onions, Runners World, running, Womens Running, yellow peppers
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